Are you looking for a cosy beverage to serve at your summer gathering? Then, try this easy, three-ingredient rum punch recipe! In only minutes you can create a delicious and refreshing drink that will surely put a smile on everyone’s face.
Gather Your Ingredients
The first step in making your perfect rum punch is gathering your three ingredients. You’ll need dark or light rum, pineapple, and orange juice. Then, mix it with different juices such as mango, guava, or pomegranate. Whatever type of juice you choose, the rest of the recipe will remain the same!
Measure and Mix your Rum Punch
Begin by filling a pitcher or shaker full of ice. Measure out one cup of pineapple juice, one cup of orange juice, and two cups of rum. You can use dark or light rum in your summer cocktail, depending on your preferred strength. Pour all ingredients into the ice-filled container and stir to combine. Serve over fresh ice in tall glasses and top off with a few slices of orange. Enjoy!
Garnish and Enjoy!
Garnish with maraschino cherries and thin orange slices to add a festive flair to your summer rum punch. For an extra special touch, try adding coriander seeds or a sprinkle of lime zest for a burst of flavour. With these three easy steps, you can now enjoy the perfect summer rum punch in the comfort of your own home!